Inside Mizuno

In my books November is officially the start of comfort food season. Tasty casseroles, soups and stews just to name a few. The following recipe is a perfect make-ahead weeknight supper or brunch idea.

Atlanta-Based Brands Unite in Groundbreaking Move to Create a Healthier Community ATLANTA – November 12, 2014 – Atlanta Track Club and Mizuno announced an exclusive partnership today, uniting two pres

After an awesome summer of training with the BC Endurance Project I was feeling fit, strong, and ready to test myself at the Vancouver Eastside 10km.  I felt unusually tired the days preceding and dur

By the Mizuno Shoe Guy A few weeks ago, my mother called and asked whether I wanted my grandfather’s extensive stamp and coin collection. She was cleaning out all the useless stuff in their hous

 Now that your race season is done or almost done (best of luck if you are still racing a late fall/early winter goal race), it’s time to turn your thoughts to the off -season. If you live in a climat